• Home

  • Programs

    • WSQ Programs - Cooking
    • WSQ Programs - Baking
    • Short Courses

  • e-Learning

    • Japanese Courses
    • Baking Courses

  • Alumni

  • Events & Memories

  • Success Stories

  • Green Initiative

  • Community Outreach

  • Media

  • About Us

  • Contact Us

  •  

    Use tab to navigate through the menu items.
    Fresh Bread

    MAKE BASIC BREADS

     
    Register
    IMPORTANT LINKS
    CONTACT ALLSPICE
    PROGRAMS
    > WSQ
    > TEAM-BUILDING
    OUR STUDENTS
    > LIFE LONG LEARNING
    > ALUMNI MEMBERSHIP
    ABOUT US
    > PHILOSOPHY
    > MANAGEMENT
    > AWARDS & ACCREDITATION
    > CHEFS
    > FACILITIES
    > COOKBOOK
    OTHER
    > EVENTS
    > MEMORIES
    > GETTING TO ALLSPICE
    > LOCATION MAP
    > WSQ TERMS & CONDITIONS
    > REFUND POLICY
    > FREQUENTLY ASKED QUESTIONS

    © 2020 Allspice Institute Pte Ltd

    BLK 162, #07-3545 Bukit Merah Central, Singapore 150162

     +65 6377 9303

    • YouTube Social Icon
    • Instagram Social Icon
    • Facebook Social Icon

    CPE Registration Number: 200105260H| Period of Registration: 30/01/2019 – 29/01/2023