SKILLS MASTERCLASS SERIES

Our SKILLS MASTERCLASSES help:

Increase your

Knowledge

Upgrade your

Culinary Skills

Enhance your

Creativity Skills

Inform you about

Industry Trends

Upcoming Masterclass

 

Featuring one of the leading Michelin-Starred Chefs from Tokyo Japan

You will get to

  1. Spend time with and learn from Chef Uchiyama;

  2. Learn about Japanese cuisine & culture;

  3. Watch and taste delightful dishes prepared by Chef Uchiyama;

  4. Receive prestigious Bronze Certificate: CERTIFICATION OF COOKING SKILLS for Japanese Cuisine in Foreign Countries, accredited by the Ministry of Agriculture, Forestry and Fisheries Japan (MAFF).

Bronze Certificate: Certification of Cooking Skills for Japanese Cuisine in Foreign Countries
When
13 Nov 2018, 1:30 pm – 14 Nov 2018, 4:00 pm
Where
Allspice Institute Pte Ltd,
162 Bukit Merah Central, #07-3545, Singapore 150162

Featuring local and international experts

Chef

Fujisaki Tadao

Japanese Cuisine

Chef

Ambrose Poh

Peranakan Cuisine

Chef

Serdar Yener

Wedding Cakes & Isomalt Sculptures

Chef

Nouel Omamalin

Heritage 

Pâtissier 

Chef

Nobuaki Fujinuma

Japanese Soba Noodles